I was playing around with a few ideas for this year’s fall decor this week, and that’s what you see in the photo above..

Gingerbread Cake Recipe.All-purpose flour.

Gingerbread spice blend.or a plant-based substitute, softened.Vanilla extract.

or a plant-based alternative.of an unsweetened non-dairy substitute.

Almond glaze + 1/2 tsp gingerbread spice.

to drizzle, optional.We’re seeing plates hung as art, gallery walls, richly-colored traditional carpets, quilts, and ruffles, just like it’s 2014 all over again.

I was flipping through Pottery Barn’s catalog and I was a little surprised and, actually, quite delighted to see.beautiful quilts.

pillows with big, soft ruffles.All those cozy, comforting, nostalgic things.